• Welcome to Jetboaters.net!

    We are delighted you have found your way to the best Jet Boaters Forum on the internet! Please consider Signing Up so that you can enjoy all the features and offers on the forum. We have members with boats from all the major manufacturers including Yamaha, Seadoo, Scarab and Chaparral. We don't email you SPAM, and the site is totally non-commercial. So what's to lose? IT IS FREE!

    Membership allows you to ask questions (no matter how mundane), meet up with other jet boaters, see full images (not just thumbnails), browse the member map and qualifies you for members only discounts offered by vendors who run specials for our members only! (It also gets rid of this banner!)

    free hit counter
  • Guest, we are pleased to announce that Hydrophase Ridesteady is offering an extra $100 off for JETBOATERS.NET members on any Ridesteady for Yamaha Speed Control system purchased through March 7th, 2025. Ridesteady is a speed control system (“cruise control”) that uses GPS satellites or engine RPM to keep your boat at the set speed you choose. On twin engine boats, it will also automatically synchronize your engines.

    Click Here for more information>Ride Steady group buy for JetBoaters.net members only

    You can dismiss this Notice by clicking the "X" in the upper right>>>>>

Not So German Chocolate Cake

John McLaughlin

Jetboaters Captain
Messages
784
Reaction score
1,932
Points
247
Location
Ocean Pines Md
Boat Make
Yamaha
Year
2011
Boat Model
SX
Boat Length
21
I made a not so German Chocolate cake. I say not so German because it was named after an American Baker, whose last name was German. He creative the baker's chocolate. It is definitley one for those with a sweet tooth. The topping is a pecan-coconut topping and the side is covered in a chocolate ganache.
 

Attachments

  • DSC07623.jpeg
    DSC07623.jpeg
    357.5 KB · Views: 4
  • DSC07622.jpeg
    DSC07622.jpeg
    358.7 KB · Views: 4
  • DSC07624.jpeg
    DSC07624.jpeg
    292 KB · Views: 7
I can feel my blood sugar climbing 😄

It's been so long since I had this, and my grandma is hands-down the standard to beat. This is one dessert item I miss, due to health issues, but this brings back great memories for me. Thanks for sharing!
 
I made a not so German Chocolate cake. I say not so German because it was named after an American Baker, whose last name was German. He creative the baker's chocolate. It is definitley one for those with a sweet tooth. The topping is a pecan-coconut topping and the side is covered in a chocolate ganache.

That looks very tasty !
 
I made a not so German Chocolate cake. I say not so German because it was named after an American Baker, whose last name was German. He creative the baker's chocolate. It is definitley one for those with a sweet tooth. The topping is a pecan-coconut topping and the side is covered in a chocolate ganache.
That has been the cake I have requested for my birthday for the past 58 years. Love it. Most people do not know the origin of the name as you correctly described. Sometimes I get the 9 x 13 single layer version in between birthdays. I have seen with chocolate icing on the side but it looks fantastic.
 
Back
Top